Optimizing Food Production Through Strategically Integrating Biofertilizers in Soil Systems

Authors

Farch Sabrina
Head of Biomaterials and Transport Phenomena Laboratory, university pole, block 5, Medea, 26000, Algeria
Benlakehal Fatma Zahra
Faculty of Sciences. Dr. Yahia Fares University of Medea “Campus Ouzeraˮ 26000. Algeria
ghardaoui Dahbiya
Faculty of Sciences. Dr. Yahia Fares University of Medea “Campus Ouzeraˮ 26000. Algeria

Synopsis

This study addresses the challenges posed by the low fertility of Algerian soils and the prohibitive costs of chemical fertilizers, prompting farmers to explore alternative and sustainable fertilization approaches. The research focuses on the soil of the Mendas Lawhat Group Division in Sidi Naamane, Medea province "Algeria". The findings reveal that the soil predominantly consists of sand, constituting 72.88% of its composition, followed by silt at 24.49% and clay at 2.165%. The introduction of biofertilizer materials results in significant variations in soil elements and ions. For example, the application of compost increases bicarbonate ion concentrations to 1220 mg/L, while poultry manure leads to an even higher concentration of 3050 mg/L. Biological fertilizers also impact the soil's electrical conductivity, showing a substantial increase from 0.92 ms/Cm to 31.9 ms/Cm after applying poultry manure. Furthermore, the use of compost and poultry manure leads to an elevation in chloride concentrations, ranging from 35.5 mg/L to 390.5 mg/L within 7 days. These shifts in element and ion concentrations underscore the influence of biofertilizer materials on the soil's chemical composition, indicating their potential to enhance soil fertility by augmenting nutrient availability for plant growth. In conclusion, the utilization of biofertilizer materials presents a sustainable alternative to enhance soil quality and boost agricultural yields. Effective management and regular monitoring of the soil's physicochemical parameters are crucial for the success of these environmentally-friendly practices, contributing to the advancement of the agricultural sector in Algeria while safeguarding soil health and the ecosystem.

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Published
December 9, 2024